Chef Bill's website at SPSCC
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    • CAP 136, 236 Entrée
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    • CAP 138, 238 Soups & Sauces
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_William A. Wiklendt, CEC, CCE, AAC, M.Ed.

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Culinary Arts
bwiklendt@spscc.ctc.edu
Phone: 360.596.5392
Office: Bldg. 27-108
Office Hours: Monday-Thursday 6:30-7:00 a.m.
or by appointment.

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